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I can’t wait to share my simple yet elegant holiday centerpieces that will add color to your table in less than 5 minutes! Here goes: The holidays can be such a busy time for everyone, especially if you’re hosting –…
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If you know from good, home-made meringue, just the mention of the word meringue is bringing that extra-sweet melt-in-your-mouth crunch and crumble sensation – and your mouth is probably watering. Meringue can be so simple, or you can dress it…
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I loved when my mom would make us pancakes. It was a rare weekend treat, especially if she’d add some chocolate chips! The boys love them and it’s become a favourite around here when my niece has a sleepover. It’s so…
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2017 will be the 40th edition of the Milk Calendar. 40 years of great tips and recipes for meals to make, they’re celebrating by having professional food stylist and recipe developer Heather Trim create a few recipes for our dining…
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On Halloween night the pumpkins were ablaze – from traditional Jack-O-Lanterns to creative stencils and magical patterns – oh, and the big pumpkin throwing up all the pumpkin guts – that seemed to be a popular one this year in…
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Do you want to make something special for the class party or the Halloween bake sale? Is your child having friends over and you’re not up to a long night of baking and decorating? #Solution: Why not do some super-easy toxic…
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You may think you know fondue, but if you haven’t tried Fondue Chinoise, you haven’t seen anything yet. Fondue Chinoise is two meals in one. First, you create a broth in the pot. Then you take a piece of cheese,…
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I love peanut sauce. When I go for Thai food I usually end up ordering an extra two or three sides of peanut sauce. It’s one of those flavours that I just can’t get enough of. Some people are like…
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I love to bake. I go through phases where I try to bake a big batch of one thing a week so that I can feel good about putting something homemade and yummy into their lunch bags as a treat….
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About a week ago I started noticing all of the social media posts about school lunches. There were the “What’s the best container on the market?” discussions. There were parents asking if the school hot lunch programs were worth the…
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